
NOW Foods, Milk Thistle Extract with Turmeric, 60 Veg Capsules
by Now Foods
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Product Information
Overview
NOW Foods Milk Thistle Extract with Turmeric combines standardized milk thistle extract providing 120 mg of silymarin with turmeric to support healthy liver function and the body's natural detoxification processes.
Milk thistle has a long history of traditional herbal use, while its naturally occurring silymarin compounds are widely used to support liver health. Turmeric is included as an additional botanical ingredient to complement the formula.
The product is vegetarian and vegan, non-GMO, Kosher, Halal, and manufactured in a GMP quality-assured facility.
Key Benefits
Provides 120 mg silymarin
Supports healthy liver function
Supports natural detoxification processes
Contains milk thistle extract
Includes turmeric for additional botanical support
Supports antioxidant protection
Vegetarian & vegan
Non-GMO
Kosher
Halal
GMP Quality Assured
Suggested Use
Take 2 capsules 1–3 times daily with food.
Ingredients
Main Ingredients: Milk thistle extract and turmeric.
Other Ingredients: Hypromellose (cellulose capsule), rice flour, and stearic acid (vegetable source).
Made and quality tested in the USA using globally sourced ingredients.
Allergen Information
Not manufactured with yeast, wheat, gluten, soy, milk, egg, fish, shellfish, tree nuts, or sesame ingredients.
Produced in a GMP facility that processes other ingredients containing these allergens.
Storage
Store in a cool, dry place after opening.
Natural color variation may occur.
Warnings
For adults only.
Do not use if pregnant or nursing.
Consult a physician before use if you are taking medication or have a medical condition, especially gallbladder dysfunction.
Keep out of reach of children.
Supplement facts | ||
Serving Size: 2 Veg Capsules | ||
Servings Per Container: 30 | ||
| Amount Per Serving | %Daily Value |
Calories | 5 |
|
Total Carbohydrate | 1 g | <1%** |
Milk Thistle Extract | 300 mg | † |
Turmeric (Curcuma longa) (Root) | 700 mg | † |
**Percent Daily Values are based on a 2,000 calorie diet. | ||












