Overview
California Gold Nutrition Organic Virgin Coconut Oil is a USDA Certified Organic, unrefined coconut oil produced using a cold-pressing process to preserve its naturally occurring qualities.
Naturally rich in medium-chain triglycerides (MCTs), including lauric, capric, and caprylic acids, this versatile coconut oil can be incorporated into ketogenic eating plans and used as an everyday source of dietary fats.
It is suitable for medium-heat cooking, baking, sautéing, smoothies, shakes, salad dressings, and as an alternative to butter or olive oil. It can also be applied externally to moisturize and condition the skin and hair or used as a carrier oil for massage.
Key Benefits
- USDA Certified Organic
- Unrefined virgin coconut oil
- Cold-pressed
- Naturally contains MCTs
- Contains naturally occurring lauric, capric & caprylic acids
- Suitable for ketogenic diets
- Ideal for medium-heat cooking
- Suitable for baking & sautéing
- Can replace butter or olive oil in recipes
- Easy addition to smoothies, shakes & dressings
- Can be used externally on skin & hair
- Suitable as a massage carrier oil
- Suitable for vegetarians & vegans
- Non-GMO
- Gluten-free
- Soy-free
- No hexane
- No pesticides
- 473 ml
Suggested Use
Use as a medium-heat cooking oil for baking or sautéing. It is not recommended for frying.
It can also be added to shakes, smoothies, salad dressings, and recipes or used as an alternative to butter or olive oil.
For external use, apply as desired to the skin or hair or use as a carrier oil for massage.
Ingredients
Organic, unrefined, cold-pressed extra virgin coconut oil.
Allergen Information
Contains tree nuts (coconut).
Not manufactured with milk, eggs, fish, crustacean shellfish, peanuts, wheat, soy, sesame, or gluten.
Produced in a third-party audited, cGMP-compliant facility that may process other products containing these allergens or ingredients.
Quality & Packaging
Sourced from the Philippines and produced by cold pressing coconut meat to create a smooth, unrefined virgin oil.
Packaged in BPA- and phthalate-free plastic.
Storage
Store in a cool, dry place away from heat, light, and moisture. Refrigeration is not required.
Coconut oil naturally becomes solid below approximately 25°C (77°F) and liquid above approximately 25°C (77°F). This change does not affect product quality.
Warnings
Do not use if the safety seal is missing or broken.
Naturally occurring small brown particles may be present and do not affect product quality.
| Nutrition Facts | ||
| Serving Size: 1 tablespoon (15 ml) | ||
| Servings Per Container: About 32 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 120 | |
| Total Fat | 14 g | 18% |
| Saturated Fat | 13 g | 65% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 0 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 0 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 0 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||